Téléchargez le livre : A Companion to Food in the Ancient World

A Companion to Food in the Ancient World

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Éditeur :

Wiley-Blackwell


Collection :

Blackwell Companions to the Ancient World

Paru le : 2015-06-29

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Description

A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity.
• Provides an up-to-date overview of the study of food in the ancient world
• Addresses all aspects of food production, distribution, preparation, and consumption during antiquity
• Features original scholarship from some of the most influential North American and European specialists in Classical history, ancient history, and archaeology
• Covers a wide geographical range from Britain to ancient Asia, including Egypt and Mesopotamia, Asia Minor, regions surrounding the Black Sea, and China
• Considers the relationships of food in relation to ancient diet, nutrition, philosophy, gender, class, religion, and more
Pages
480 pages
Collection
Blackwell Companions to the Ancient World
Parution
2015-06-29
Marque
Wiley-Blackwell
EAN papier
9781119068167
EAN PDF
9781118878231
Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
480
Taille du fichier
6728 Ko
Prix
166,64 €
EAN EPUB
9781118878194
Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
480
Taille du fichier
6994 Ko
Prix
38,98 €

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