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This comprehensive book contains all you need to know to make your own jam and other preserves.Whether you're a novice preserver or an expert jam-maker, this book provides the principles of successful jam making as well as recipes, not only for the usual fruit and...
Editeur : Robinson
Parution : 2014-09-18
Format(s) : ePub
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'An exhilarating compendium of ways to use chilli in your cooking.' Guardian'There's so much more to chillies than fiery heat and this book proves it with its collection of imaginative recipes.' Good Food"Most people think about chillies in terms of heat and their...
Editeur : Hodder & Stoughton
Parution : 2014-05-08
Format(s) : ePub
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Marisa McClellan's first book for accessible home preserving for jams, jellies, pickles, chutneys, and more, as seen on her beloved food blog Food in Jars. Popular food blogger and doyenne of canning,Marisa McClellan, is using small batches and inventive flavors to...
Editeur : Running Press Adult
Parution : 2012-05-22
Format(s) : ePub
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The Hamlyn Classic Recipes series is a celebratory collection of some of the most admired chefs the world has to offer - noteworthy not only for their pioneering approach to food, but also for their dependable, uncomplicated and trustworthy recipes. TV chef Manju Malhi...
Editeur : Hamlyn
Parution : 2012-03-12
Collection :
Classic
Format(s) : ePub
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Levi dubs up all of our favourite classic recipes, adding a tamarind and orange glaze to lamb chops, making a lime jerk marinade for chicken, cooking salmon with chilli and dishing up a spiced tropical fruit pilaf. As you would expect from Levi, everything in this book...
Editeur : Mitchell Beazley
Parution : 2011-07-04
Format(s) : ePub
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Spice up your cooking skills! If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don’t have to be those scary,...
Editeur : For Dummies
Parution : 2011-05-18
Format(s) : ePub
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For everyone who loves the taste and aroma of authentic, home-made curry, this wide-ranging cookbook is packed with 200 simple, delicious recipes for different curries from around the world. Whether you prefer the tangy taste of Lemongrass Chicken Curry, the smells of...
Editeur : Hamlyn
Parution : 2009-03-08
Collection :
Hamlyn All Colour Cookery
Format(s) : ePub
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects...
Editeur : Storey Publishing, LLC
Parution : 1999-01-12
Collection :
Storey Country Wisdom Bulletin
Format(s) : ePub
Offre spéciale
3,49€ (-14%)
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects...
Editeur : Storey Publishing, LLC
Parution : 1996-01-06
Collection :
Storey Country Wisdom Bulletin
Format(s) : ePub
Offre spéciale
3,49€ (-14%)
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