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This 3rd edition of Food and Agricultural Biotechnology in Ethical Perspective updates Thompson’s analysis to reflect the next generation of biotechnology, including synthetic biology, gene editing and gene drives. The first two editions of this book, published as Food...
Editeur : Springer
Parution : 2020-11-09
Format(s) : PDF, ePub
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This open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and...
Editeur : Springer
Parution : 2020-10-07
Format(s) : PDF, ePub
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Sugar beet has entered the age of liberalism with the abolition of production quotas in Europe. It finds itself on the world market and on an equal footing with sugar cane.France has benefited from the “AKER -Sugar beet 2020, a competitive innovation” Investments for...
Editeur : éditions Quae
Parution : 2020-09-18
Format(s) : PDF sans DRM, epub sans DRM
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The single best and most comprehensive guide for prospective, new and experienced hobbyist beekeepers Beekeeping For Dummies, 5th Edition, is one of the most popular titles in the For Dummies series available today. Including the latest information regarding every...
Editeur : For Dummies
Parution : 2020-08-11
Format(s) : PDF, ePub
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This book introduces the reader to the Great Lakes and considers their soil-forming factors and processes, taxonomic structure of the soils, soil geography and pedodiversity, while also addressing the importance and protection of soils in the Great Lakes Coastal Zone....
Editeur : Springer
Parution : 2020-08-10
Format(s) : PDF, ePub
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Transcription Factors for Abiotic Stress Tolerance in Plants highlights advances in the understanding of the regulatory network that impacts plant health and production, providing important insights for improving plant resistance. Plant production worldwide is suffering...
Editeur : Academic Press
Parution : 2020-08-05
Format(s) : PDF, epub sans DRM
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Advances in Agronomy, Volume 163, continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered...
Editeur : Academic Press
Parution : 2020-07-24
Format(s) : PDF, epub sans DRM
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Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture.Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section...
Editeur : Wiley-Blackwell
Parution : 2020-06-03
Format(s) : PDF, ePub
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Reproductive Technologies in Animals provides the most updated and comprehensive knowledge on the various aspects and applications of reproductive technologies in production animals as well as companion, wild, exotic, and laboratory animals and birds. The text...
Editeur : Academic Press
Parution : 2020-05-28
Format(s) : PDF, epub sans DRM
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World health authorities recommend people maximize their protein intake through vegetable sources (such as pulses), and reduce protein intake from animal sources. Increasing vegetable protein intake has been shown to be positively associated with the reduction of both...
Editeur : Springer
Parution : 2020-05-25
Format(s) : PDF, ePub
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Wheat and Barley Grain Biofortification addresses topics associated with the alleviation of malnutrition in globally diverse populations via wheat and barley biofortification. The book synthesizes the current trends of malnutrition across the globe, the need for wheat...
Editeur : Woodhead Publishing
Parution : 2020-05-19
Format(s) : PDF, epub sans DRM
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Long-Term Farming Systems Research: Ensuring Food Security in Changing Scenarios presents the legacy and heritage ofLong-Term Experiments (LTEs) in Agriculture while also addressing the challenges and potential solutions. The book discusses how LTEs form an important...
Editeur : Academic Press
Parution : 2020-05-17
Format(s) : PDF, epub sans DRM
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Provides complete coverage of the recovery of mineral nutrients from biomass and organic waste This book presents a comprehensive overview of the potential for mineral recovery from wastes, addressing technological issues as well as economic, ecological, and agronomic...
Editeur : Wiley
Parution : 2020-05-05
Collection :
Wiley Series in Renewable Resource
Format(s) : PDF, ePub
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This book is the first to systematically explore experimental erosion by integrating theory, erosion observations, and conservation applications. Although numerous books have been published on soil erosion both in English and in Chinese, none has concentrated on...
Editeur : Springer
Parution : 2020-05-04
Format(s) : PDF, ePub
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Handbook of Vegetable Pests, Second Edition, provides two types of diagnostic aids: the easy-to-use "guides to pests of vegetable crops", which guides the reader to the most likely pests of each vegetable crop based on the portion of the plant attacked and the category...
Editeur : Academic Press
Parution : 2020-04-23
Format(s) : epub sans DRM
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Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat...
Editeur : Academic Press
Parution : 2020-04-03
Format(s) : epub sans DRM
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Understanding the current state and dynamics of any forest is extremely difficult - if not impossible - without recognizing its history. Bialowieza Primeval Forest (BPF), located on the border between Poland and Belarus, is one of the best preserved European lowland...
Editeur : Springer
Parution : 2020-03-30
Format(s) : PDF, ePub
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A comprehensive resource to sustainability and its application to the environmental, industrial, agricultural and food security sectors Sustainability fills a gap in the literature in order to provide an important guide to the fundamental knowledge and practical...
Editeur : Wiley
Parution : 2020-03-27
Format(s) : PDF, ePub
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A Detailed Reference on How Modern Biotechnology is using the Biofortification of Crops to Improve the Vitamin and Mineral Content of Edible Plants In this reference, Vitamins and Minerals Bio-Fortification of Edible Plants, authors cover new territory on...
Editeur : Wiley-Blackwell
Parution : 2020-03-23
Collection :
New York Academy of Sciences
Format(s) : PDF, ePub
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'If we could all live and eat a little more like Tom the world and the food chain would be in much better shape.' Anna Jones'This book is like a hybrid of Michael Pollan and Anna Jones. It combines serious food politics with flavour-packed modern recipes. This is a...
Editeur : Kyle Books
Parution : 2020-03-19
Format(s) : ePub
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