195 résultat(s)
Télécharger le livre : Surfaces and Interfaces in Natural Fibre Reinforced Composites
Collectif
Surfaces and Interfaces in Natural Fibre Reinforced Composites
This book is addressed to Master and PhD students as well as researchers from academia and industry. It aims to provide the key definitions to understand the issues related to interface modifications in natural fibre based composites considering the particular...
Editeur : Springer
Parution : 2018-02-06
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Thermal Treatments of Canned Foods
Caterina Barone , Michele Barone , Angela Montanari , Anna Santangelo
Thermal Treatments of Canned Foods
This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. It explains how canned foods are different from other packaged foods, and illustrates and discusses their unique properties, including...
Editeur : Springer
Parution : 2018-01-23
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF
52,74 €
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Télécharger le livre : Electrochemistry for Corrosion Fundamentals
Koji Fushimi , Atsushi Nishikata , Toshiaki Ohtsuka , Masatoshi Sakairi
Electrochemistry for Corrosion Fundamentals
This brief is concerned with the fundamentals of corrosion of metallic materials and electrochemistry for better understanding of corrosion phenomena. Corrosion is related to both the environment and material properties, induced by electrochemical reactions at the...
Editeur : Springer
Parution : 2017-10-27
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
68,56 €
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Télécharger le livre : Transformation of Carbon Dioxide to Formic Acid and Methanol
Ming Bao , Xiujuan Feng , Wan-Hui Wang
Transformation of Carbon Dioxide to Formic Acid and Methanol
This brief explains the principles and fundamentals of carbon dioxide utilization and highlights the transformation to fuels and value-added chemicals such as formic acid and methanol. It is divided into six chapters, including an introduction to the basics of CO2...
Editeur : Springer
Parution : 2017-10-26
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Wastewater Treatment and Reuse in the Food Industry
Marcella Barbera , Giovanni Gurnari
Wastewater Treatment and Reuse in the Food Industry
This Brief is devoted to clean drinking water, which is (one of) the most important asset(s) in the food and beverage industry. In the present time of increasing water scarcity in many areas of the world, supply of clean water especially in the production and packaging...
Editeur : Springer
Parution : 2017-10-11
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
58,01 €
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Télécharger le livre : Towards Bio-based Flame Retardant Polymers
Laurent Ferry , José-Marie Lopez-Cuesta , Rodolphe Sonnier , Aurélie Taguet
Towards Bio-based Flame Retardant Polymers
Sustainable development has become a great concern in modern society. The authors of this brief describe how one strategy to reach this objective is to replace oil-based materials with bio-based materials. They emphasize the great efforts that have been made to...
Editeur : Springer
Parution : 2017-10-06
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Lime Hemp and Rice Husk-Based Concretes for Building Envelopes
Collectif
Lime Hemp and Rice Husk-Based Concretes for Building Envelopes
This book provides the tools to understand the issues related to bio-based concretes using lime as binder. Themes covered include specific properties of lignocellulosic aggregates (density, porosity, size distribution, water absorption, microstructure, soluble...
Editeur : Springer
Parution : 2017-10-04
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : CFTR and Cystic Fibrosis
Carlos M. Farinha
CFTR and Cystic Fibrosis
This Brief is devoted to the CFTR protein and cystic fibrosis, and it provides an updated perspective of the genetic, functional and cellular processes involved in this conformational disorder. Starting with a historical perspective on cystic fibrosis and its clinical...
Editeur : Springer
Parution : 2017-10-01
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Polysaccharides as Battery Components
Stefan Spirk
Polysaccharides as Battery Components
The brief gives a comprehensive overview of the polysaccharide applications  in the field of battery materials. Included is a historic overview as well as recent developments in the field including new battery types and chemistries. Written in an accessible style by...
Editeur : Springer
Parution : 2017-09-29
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Chemistry and Technology of Honey Production
Ettore Baglio
Chemistry and Technology of Honey Production
This Brief explains and discusses honey and its production from a chemical perspective. It outlines why honey is a special and unique food, being produced by bees from the nectar of plants or from secretions of living parts of plants. Although glucose and fructose are...
Editeur : Springer
Parution : 2017-09-25
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
63,29 €
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Télécharger le livre : Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
Collectif
Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses. It explains the influence of biogenic amines on food quality and safety. As certain biogenic amines display a toxic potential to humans, considerable...
Editeur : Springer
Parution : 2017-09-06
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Metals and the Biology and Virulence of Brucella
Clayton C. Caswell , R. Martin Roop Ii
Metals and the Biology and Virulence of Brucella
This book summarises the current knowledge on the role played by biologically relevant transition metals (Fe, Mn, Zn, Ni, Co, Cu and Mg) in the basic biology and virulence of bacterial pathogens from the genus Brucella. The authors explore the biological functions of...
Editeur : Springer
Parution : 2017-08-09
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Single Cell Protein Production from Lignocellulosic Biomass
Pratima Bajpai
Single Cell Protein Production from Lignocellulosic Biomass
This book focuses on bioconversion of lignocellulosic residues into single-cell protein, which offers an alternative to conventional proteins (such as soybean meal, egg protein or meat protein in animal feed) that is not affected by the climate. It provides an overview...
Editeur : Springer
Parution : 2017-07-28
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Lactic Acid in the Food Industry
Sara M. Ameen , Giorgia Caruso
Lactic Acid in the Food Industry
This Brief explores the importance of lactic acid and fermentation in the modern food industry. Although it is usually associated with milk and dairy products, lactic acid can also be found in many other fermented food products, including confectionery products, jams,...
Editeur : Springer
Parution : 2017-05-23
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Polysaccharides as a Green and Sustainable Resources for Water and Wastewater Treatment
Omotayo S. Amuda , Olatunji M. Kolawole , Nurudeen A. Oladoja , Emmanuel I. Unuabonah
Polysaccharides as a Green and Sustainable Resources for Water and Wastewater Treatment
This brief critically reviews the structure and applications of polysaccharide based materials as a green and sustainable resource in water and water treatment operations. The authors present a fascinating insight into the application of this renewable resource in...
Editeur : Springer
Parution : 2017-05-16
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Chemistry and Hygiene of Food Additives
Collectif
Chemistry and Hygiene of Food Additives
This brief addresses important aspects of food additives. Through four chapters, the authors describe the chemistry of food additives, the regulatory classification of additives on a large-scale, the risks involved in using chemicals for food preparation – including...
Editeur : Springer
Parution : 2017-05-03
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
58,01 €
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Télécharger le livre : High Performance Natural Fiber-Nanoclay Reinforced Cement Nanocomposites
Faiz Shaikh , Ahmad Hakamy , It-Meng Low
High Performance Natural Fiber-Nanoclay Reinforced Cement Nanocomposites
This brief describes a novel approach to overcome the disadvantages of hemp fibres in cementitious composites. The authors describe how the new approach includes the combination of thermal pre-treatment of nanoclay (producing calcined nanoclay) and chemical...
Editeur : Springer
Parution : 2017-04-24
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : Blends and Graft Copolymers of Cellulosics
Collectif
Blends and Graft Copolymers of Cellulosics
This book reveals how polymer blending and grafting now offer a growing range of new applications for advanced films and fibers. Further, it details how the processing and original physical properties of cellulosics can be improved, and demonstrates how new,...
Editeur : Springer
Parution : 2017-04-07
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
58,01 €
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Télécharger le livre : Sulfur Dioxide Insertion Reactions for Organic Synthesis
Jie Wu , Danqing Zheng
Sulfur Dioxide Insertion Reactions for Organic Synthesis
This brief summarizes the most commonly used sulfur dioxide surrogates and also shows the diverse reactivities to highlight the advances made in the development of synthetic methods through the insertion of sulfur dioxide. Depending on the nature of the transformation,...
Editeur : Springer
Parution : 2017-04-04
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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Télécharger le livre : The Chemistry of Frozen Vegetables
Caterina Barone , Marina Micali , Salvatore Parisi , Izabela Steinka
The Chemistry of Frozen Vegetables
This Brief presents a chemical perspective on frozen vegetables, also known as “ready-to-use” foods. It elucidates the chemical properties and modifications of vegetables from harvest and treatment to the end of their long shelf-life. Particular attention is given to...
Editeur : Springer
Parution : 2017-03-30
Collection : SpringerBriefs in Molecular Science
Format(s) : PDF, ePub
52,74 €
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