Ashish Vyas is a professor and head of the Department of Microbiology at Lovely Professional University, India. His primary area of research focuses on the multidisciplinary field of fermentation technology, with specialization in microbial enzymes. Dr. Vyas has more than 40 peer-reviewed national and international publications and has delivered numerous oral and poster presentations in various platforms. Dr. Vyas is the Member Secretary of the Association of Microbiology (India-LPU unit)
Télécharger le livre :  Advances in Dairy Microbial Products

Advances in Dairy Microbial Products describes the importance and utility of microbial products used in dairy products. This book explains the makeup of these products in a scientifically sound yet simple manner. The appeal of this book is its holistic approach to...
Editeur : Woodhead Publishing
Parution : 2022-01-18

Format(s) : PDF, epub sans DRM
221,55

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Télécharger le livre :  Microbial Biotechnology: Basic Research and Applications

M?icrobial biotechnology is an important area that promotes advanced research into using microbes for value-added products, human nutrition, and the overall wellbeing of society. This book presents the latest information on the use of microbes for...
Editeur : Springer
Parution : 2020-07-07
Collection : Environmental and Microbial Biotechnology
Format(s) : PDF, ePub
220,49

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