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Télécharger le livre : Lentils
Jasim Ahmed , Muhammad Siddiq , Mark A. Uebersax
Lentils
LENTILS Understand the future of plant protein with this comprehensive overview Lentils are one of the oldest and most widely cultivated crop species in the world and a leading global source of protein, carbohydrates, and dietary fiber, as well as numerous...
Editeur : Wiley
Parution : 2023-06-26

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191,48 €
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Télécharger le livre : Dry Beans and Pulses
Muhammad Siddiq , Mark A. Uebersax
Dry Beans and Pulses
Dry Beans and Pulses The second edition of the most complete and authoritative reference on dry beans production, processing, and nutrition available Since the first edition ofDry Beans and Pulses: Production, Processing, and Nutrition was published in 2012, the...
Editeur : Wiley
Parution : 2021-12-15

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209,89 €
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Télécharger le livre : Handbook of Vegetables and Vegetable Processing
Muhammad Siddiq , Mark A. Uebersax
Handbook of Vegetables and Vegetable Processing
Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed...
Editeur : Wiley-Blackwell
Parution : 2018-02-23

Format(s) : PDF, ePub
415,62 €
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Télécharger le livre : Dry Beans and Pulses
Muhammad Siddiq , Mark A. Uebersax
Dry Beans and Pulses
The common beans and pulses are diverse food resources of high nutritional value (protein, energy, fiber and vitamins and minerals) with broad social acceptance. These legume crops demonstrate global adaptability, genotypic and phenotypic diversity, and multiple means...
Editeur : Wiley-Blackwell
Parution : 2012-08-29

Format(s) : PDF, ePub
226,77 €
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