Pramod K Prabhakar is an Assistant Professor in the Department of Food Science and Technology at the National Institute of Food Technology Entrepreneurship and Management (NIFTEM) under the Ministry of Food Processing Industries (MoFPI), Government of India, in Haryana, India. His research interests are in nanotechnology-based food safety and quality monitoring, novel food processing technologies, fish quality evaluation, transport phenomena, process modeling, and food functionalization.
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Télécharger le livre : Nanotechnology Applications for Food Safety and Quality Monitoring
Pramod K Prabhakar , Ritesh Kumar , Arun Sharma , P.S. Vijayakumar
Nanotechnology Applications for Food Safety and Quality Monitoring
Nanotechnology Applications for Food Safety and Quality Monitoring brings together nanotechnology science-based research for food safety and quality monitoring. With the advancement in knowledge about behavior of nano-engineered materials in food and its toxicity, the...
Editeur : Academic Press
Parution : 2022-11-01

Format(s) : epub sans DRM
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