Télécharger le livre :  Molecular Mechanisms of Functional Food

MOLECULAR MECHANISMS OF FUNCTIONAL FOOD Comprehensive resource for understanding state-of-the-art mechanisms behind food health effects This book provides information on the development and validation of functional foods towards their market and industrial application....
Editeur : Wiley
Parution : 2022-09-27

Format(s) : PDF, ePub
179,67

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Télécharger le livre :  Food Wastes and By-products

A complete guide to the evolving methods by which we may recover by-products and significantly reduce food waste Across the globe, one third of cereals and almost half of all fruits and vegetables go to waste. The cost of such waste – both to economies and to the...
Editeur : Wiley-Blackwell
Parution : 2019-11-18

Format(s) : PDF, ePub
197,11

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Télécharger le livre :  Dietary Fibre Functionality in Food and Nutraceuticals

Increasing fiber consumption can address, and even reverse the progression of pre-diabetes and other associated non-communicable diseases. Understanding the link between plant dietary fiber and gut health is a small step in reducing the heavy economic burden of...
Editeur : Wiley-Blackwell
Parution : 2016-12-09
Collection : Hui: Food Science and Technology
Format(s) : PDF, ePub
178,03

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