| |
Intentar combinar buena cocina y equilibrio alimentario puede llegar a ser incluso peligroso, pero gracias a los consejos de la doctora Mariane Rosemberg, ya es posible satisfacer este deseo sin culpabilizarse gracias al método KiloDiet: la dietética no consiste en...
Editeur : De Vecchi Ediciones
Parution : 2016-07-15
Format(s) : ePub
|
A Handful of Flour is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters.A simple ingredient which, if chosen and treated with care, can make all the difference.Shipton Mill's flour is the one that professional and...
Editeur : Headline Home
Parution : 2016-06-30
Format(s) : ePub
|
Work your way up the Scoville scale with 101 Chillies to Try Before You Die. With fun facts, stats, recipes and much more, this is the ultimate challenge for those who love to test their taste buds.Expertly chosen chillies to blow your mind.Extreme stats and facts for...
Editeur : Cassell
Parution : 2016-06-02
Format(s) : ePub
|
The new LEON cookbook Big Flavours is out in Spring 2025.***Leon was founded on the twin principles that food can both taste good and do you good. In this book, Leon authors Jane Baxter and John Vincent bring together 100 recipes for fresh, vibrant, delicious salads...
Editeur : Conran Octopus
Parution : 2016-06-02
Collection :
Leon
Format(s) : ePub
|
Meet the chilli. It's a fiery little fruit. From humble origins in a tucked-away corner of Latin America, it has found its way into the food of more than half the world. Intrepid food writer Kay Plunkett-Hogge is on its trail, following the chilli from the Americas to...
Editeur : Quercus
Parution : 2016-05-05
Format(s) : ePub
|
Chetna Makan is known for her unique recipes, which introduce colourful spices, aromatic herbs and other Indian ingredients into traditional Western baked favourites.Whether it's a sponge cake with a cardamom and coffee filling; puff pastry bites filled with fenugreek...
Editeur : Mitchell Beazley
Parution : 2016-04-21
Collection :
Chetna Makan Cookbooks
Format(s) : ePub
|
"They put their customers first and are proof that natural produce, service and knowledge are a formidable combination." - Sir Richard Branson"Lidgate's... the best bird you can buy; a good turkey reared well is what makes all the difference." - Nigella LawsonA good...
Editeur : Mitchell Beazley
Parution : 2016-04-07
Format(s) : ePub
|
OLIVE, one of the UK's top food magazines, pick 100 of their very best chicken recipes.Cook, eat, explore the best recipes from OLIVE magazine.OLIVE magazine is known for its delicious recipes loved by foodies and fans of easy-to-follow recipes alike. Now OLIVE is here...
Editeur : Orion
Parution : 2016-03-03
Collection :
Olive Magazine
Format(s) : ePub
|
Telling the food story of spring, summer, autumn and winter, this is the definitive guide to cooking the right things all through the year. When it comes to the tastiest food, keeping in touch with the rhythm of nature allows us to cook the most delicious recipes with...
Editeur : Weidenfeld & Nicolson
Parution : 2016-02-04
Format(s) : ePub
|
Herbs that come straight to your kitchen table from your own garden bring unbeatable flavour and freshness to your cooking. This book is a seasonal guide to growing, cooking and using 30 of the most useful and popular culinary herbs, both delicate and robust. It...
Editeur : Robinson
Parution : 2016-01-07
Format(s) : ePub
|
The healthy-eating cookbook that's been on the New York Times Bestseller List for TWO YEARS! Get on the path to better health, effortless weight loss, and incredible improvements in sleep quality, energy, and mood with THE WHOLE 30.Melissa and Dallas Hartwig are the...
Editeur : Yellow Kite
Parution : 2015-06-11
Format(s) : ePub
|
'If you think vegetarian food is limiting, this is the book to change your mind.' - Health & Fitness 'Theres inspiration here to help you elevate humble vegetables into something special.' - The Caterer'Be warned, you'll want seconds of everything...' -...
Editeur : Mitchell Beazley
Parution : 2015-05-07
Format(s) : ePub
|
Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna & Borlotti Bean Salad, Chicken Milanese, Porcini Bruschetta with Truffle Oil, Saffron Risotto, Spinach & Gorgonzola...
Editeur : Hamlyn
Parution : 2015-05-04
Collection :
Just 5
Format(s) : ePub
|
Certain foods pack a nutritional punch, and can provide the optimal nutrients to nourish an expectant woman - particularly important when pregnancy side effects make eating difficult. By feasting on the foods that do her and her baby most good, a pregnant woman can...
Editeur : Hamlyn
Parution : 2015-05-04
Format(s) : ePub
|
Join the revolution! From the fitness and nutrition guru who transformed the diets of Beyoncé, Jay-Z and Pharrell Williams comes practical advice and tools for switching to a plant-based lifestyle. Includes more than 65 healthy and delicious vegan recipes to help...
Editeur : Yellow Kite
Parution : 2015-04-28
Format(s) : ePub
|
Enjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying....
Editeur : Storey Publishing, LLC
Parution : 2015-04-15
Format(s) : ePub
Offre spéciale
10,99€ (-14%)
|
Sure, theyre great on toast, but theres no limit to what nut butters can do! Not only will this book give you the basics for several easy-to-make varieties, but it also introduces fresh and unusual flavor combinations—like chocolate bourbon hazelnut, bacon...
Editeur : Union Square & Co.
Parution : 2015-03-03
Format(s) : ePub
Offre spéciale
6,99€ (-14%)
|
'Inventive, engaging and soulful. There's something in it for everyone. Anjali's adoration of Indian cuisine and proud love for her Indian heritage combined with her cooking, writing and teaching skills, has made this book quite special' - Alfred PrasadAnjali Pathak's...
Editeur : Mitchell Beazley
Parution : 2015-02-26
Format(s) : ePub
|
Whether for health or environmental reasons, the number of people in the UK opting to follow a vegan lifestyle has soared - there are now an estimated one million vegans. In response to this popularity, vegan food has become more accessible, higher in quality and better...
Editeur : Hamlyn
Parution : 2014-10-06
Collection :
Hamlyn All Colour Cookery
Format(s) : ePub
|
This comprehensive book contains all you need to know to make your own jam and other preserves.Whether you're a novice preserver or an expert jam-maker, this book provides the principles of successful jam making as well as recipes, not only for the usual fruit and...
Editeur : Robinson
Parution : 2014-09-18
Format(s) : ePub
|